About Us

Home FOODPOT is a reputable catering company that provides convenient, ready-to-cook or ready-to-eat meals. We cater for busy individuals or families who want to enjoy home-cooked meals without the hassle of meal planning, grocery shopping, or extensive prep work. 

Here are some benefits associated with our services at Home FOODPOT:

Variety: We offer a wide range of meal option, catering to different dietary preferences and restrictions, such as vegetarian, vegan, gluten-free, or low-carb.

Quality Ingredients: We focus on using fresh, high-quality, and sometimes organic ingredients to ensure nutritious and tasty meals.

Time-saving: Our Pre-prepped ingredients and simple cooking instructions significantly cut down on meal preparation time, making it easier to enjoy a home-cooked meal even on busy days.

Health and Nutrition: We also provide nutritional information for each meal, helping customers make informed choices about their diet.

Snail village: We offer assorted snail range. Pepperd snail, frozen snail,  Oven dried snails and Live snails

About Snail

Did you know that snails are not just a delicacy but also a nutritional powerhouse?

High in Protein: Snails are an excellent source of lean protein, essential for muscle growth and repair.

Rich in Vitamins: They are packed with vitamins like B12, which supports healthy nerve function, and vitamin E, a powerful antioxidant.

Mineral Boost: Snails provide a good dose of essential minerals like iron, which is crucial for blood health, and magnesium, important for muscle and nerve function.

Low in Fat: Snails are low in fat, making them a great option for those looking to maintain a healthy diet.

Why Snails Should Be on Your Plate:

Omega-3 Fatty Acids: Snails contain omega-3 fatty acids, which are known for their heart-protective properties and their role in brain health.

Amino Acids: They provide essential amino acids that the body needs to function properly, aiding in everything from immune response to energy production.

Low-Calorie Option: Snails are a low-calorie food, making them ideal for those looking to manage their weight without sacrificing nutritional intake.

Digestive Health: Snails are a good source of dietary fiber, which aids in digestion and helps maintain a healthy gut.

Environmentally Friendly: Snail farming has a lower environmental impact compared to traditional livestock, making them a sustainable choice for the eco-conscious eater.

Fun Fact: In many cultures, snails are considered a delicacy and have been enjoyed for centuries, not just for their taste but for their impressive health benefits.

Health Benefits of Eating Snails:

Bone Health: The calcium and phosphorus found in snails help strengthen bones and teeth.

Antioxidants: They are rich in antioxidants that help fight off free radicals, potentially reducing the risk of chronic diseases.

Boosted Immunity: The zinc content in snails plays a crucial role in maintaining a healthy immune system.

Energy Production: B vitamins in snails are vital for converting food into energy, keeping you active and alert throughout the day.

Joy Obinna

CEO / FOUNDER